Herring salad

Herring salad

Once every year I make herring salad, and usually somewhat different than the year before, depending on which vegetables are available. Usually I do not…






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Creamy pasta with button mushrooms and spinach

Creamy pasta with button mushrooms and spinach

Among a few other things we had some leftover button mushrooms from New Year’s Eve which I wanted to use up and therefore I searched…






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Tenshinhan - 天津飯 - Egg omelette with crab meat

Tenshinhan – 天津飯 – Egg omelette with crab meat

Egg omelette with surimi, leek and shiitake, served on Japanese rice with a slightly sweet sauce. Following the recipe Tenshinhan from Cooking with Dog’s Youtube…






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Caramel Brittle Cake Pops

Caramel Brittle Cake Pops

I have found this recipe in the December issue of Billa’s magazine and instantly liked it. Everyone loves caramel, right? 😀 Additionally, it’s different to…






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Roast beef with tartar sauce

Roast beef with tartar sauce

Only a small dinner for a busy Saturday evening. The sauce is the thing self-made here, following the recipe from the book “Die gute Küche”…






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Pasta with blue cheese sauce

Pasta with blue cheese sauce

A fast and easy recipe for a comfy winter evening. For this recipe I prefer to use Österkron cheese because it has a milder flavor…






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French onion soup

French onion soup

Onion soup with cheese toast is definitely one of my favourite dishes in winter time. This time it was again prepared by my significant other….






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Cauliflower cream soup

Cauliflower cream soup

I wanted to cook with cauliflower for some time now, and today it finally happened. Unfortunately, I underestimated the amount of soup you will get…






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